Dictionary of ichthyology. 2009.
fish cocktail — /fɪʃ ˈkɒkteɪl/ (say fish koktayl) noun a small piece of fish prepared in batter, designed to be served as a savoury …
fish-cocktail — ceviche (raw white fish marinated in lemon or lime juice and served with sweet limes, avocados, onion rings, garlic, cilantro, chilies, boiled corn and tomatoes. Originally from Peru, variously modified) … Dictionary of ichthyology
cocktail fish — ilgapelekė duimerija statusas T sritis zoologija | vardynas taksono rangas rūšis atitikmenys: lot. Duymaeria flagellifera angl. cocktail fish; cocktail wrasse rus. длиннопёрая дуимерия ryšiai: platesnis terminas – duimerijos … Žuvų pavadinimų žodynas
cocktail wrasse — ilgapelekė duimerija statusas T sritis zoologija | vardynas taksono rangas rūšis atitikmenys: lot. Duymaeria flagellifera angl. cocktail fish; cocktail wrasse rus. длиннопёрая дуимерия ryšiai: platesnis terminas – duimerijos … Žuvų pavadinimų žodynas
Cocktail bun — Traditional Chinese 雞尾包 Simplified Chinese 鸡尾包 … Wikipedia
Fish Tail Lodge Pokhara (Pokhara) — Fish Tail Lodge Pokhara country: Nepal, city: Pokhara (Centre) Fish Tail Lodge Pokhara Location Situated on a peninsular, with Fewa Tal Lake on one side and a forest covered hill on the other, Fish Tail Lodge Pokhara is just 5 kilometres away… … International hotels
Cocktail sauce — is one of several types of cold or room temperature sauces often served as part of the dish(es) referred to as seafood cocktail or as a condiment with other seafoods. In America it generally consists of ketchup mixed with prepared horseradish.… … Wikipedia
Fish House Punch — is a strong, rum based cocktail containing containing rum, Cognac, and peach brandy. The drink is typically served over an ice block in a punch bowl and garnished with lemon slices.HistoryThis most venerable of American flowing bowls is held to… … Wikipedia
flying fish cocktail — a mix of gin, orange curacao, maraschino liqueur and peach bitters … Dictionary of ichthyology
Cocktail — Cocktails im Martiniglas Ein Cocktail ist ein alkoholisches Mischgetränk. Nach der ältesten gedruckten Definition von 1806 handelt es sich bei einem „cock tail“ um „ein stimulierendes Getränk aus Spirituosen aller Art, Zucker, Wasser und Bitters“ … Deutsch Wikipedia
